Et Si On Mangeait Au Cabanon?
from January 01, 2019 to December 31, 2019

Cours de cuisine autour du poisson au cabanon de M. Qui, à la Pointe Rouge.M. Qui, qui a vécu à Londres, à Los Angeles, et a étudié entre autres à l'école hôtelière de Marseille Bonneveine, privilégie une cuisine "slow food".

My Provence ,
Location: Sushiqui 31 Rue Goudard, 13005, Marseille, France
Last refreshed 3 months ago from: https://www.myprovence.fr/agenda-culturel/cours-stages/marsei...

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